This file may not be suitable for users of assistive technology.
Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email defra.helpline@defra.gov.uk. Please tell us what format you need. It will help us if you say what assistive technology you use.
Details
This document sets out the rules food businesses should follow for any meat produced from poultry or farmed game birds originating within a disease control zone.
The rules relate to the marking, separation and movement of meat intended for human consumption.
Published 4 November 2022 Last updated 29 November 2023 +show all updates
Updated the document 'Rules on meat produced from poultry and farmed game birds originating in disease control zones'. Added a new infected premises and updated the table of HPAI H5N1 outbreaks from October 2021 onwards.
Updated data for several entries in the table of HPAI H5N1 outbreaks from October 2021 onwards. Added 2 new infected premises.
Updated the rules on meat produced from poultry and farmed game birds originating in disease control zones.
Updated the rules on meat produced from poultry and farmed game birds originating in disease control zones.
Updated the table of key dates.
Updated the rules on meat produced from poultry and farmed game birds originating in disease control zones.
Updated the rules on meat produced from poultry and farmed game birds originating in disease control zones.
Updated the rules on meat produced from poultry and farmed game birds originating in disease control zones.
Updated the rules on meat produced from poultry and farmed game birds originating in disease control zones.
Updated Rules on meat produced from poultry and farmed game birds originating in disease control zones with new infected premises.
Updated the table of key dates.
Updated the attachment 'Rules on meat produced from poultry and farmed game birds originating in disease control zones'.